STUDY: Bug Attacks Make Organic Fruits and Veggies Healthier

STUDY: Bug Attacks Make Organic Fruits and Veggies Healthier

Leaf wounds from insects make organic fruits and vegetables healthier for us to eat, researchers report. When bugs eat holes in the leaves of our crops, the plants produce more antioxidants! The plants’ stress responses initiates an increase in antioxidant compounds prior to harvest, the study shows.

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