Ingredients for Practical Dome Cake Recipe
For the cream:
2 pouches of whipped cream
2 cups of cold milk
200 grams of cheese (drained)
2.5 - 3 tablespoons cocoa
2 tablespoons of chocolate cream
For the base:
2 packs of ready-made cake
How to Make Practical Dome Cake Recipe?
Those who are new to the kitchen or want a delicious cake ... We have a delicious cake recipe that you can prepare for tea time, without using an oven, without any cooking process. Besides being an incredibly easy to make cake, its presentation is also very elegant. Here is our practical dome cake recipe! We buy ready-made rolls and slice them. We arrange the sliced cakes in a large bowl and get a magnificent view. You can also make it by adding ice cream to its filling or adding ingredients such as banana and strawberry. The most important tip of this cake, which has a wonderful taste, is the ice cream part. Make sure to freeze for 2-3 hours in the freezer so that the mortar in it hardens thoroughly. Come on then let the flavor feast begin.
Then add labneh cheese, chocolate cream and cocoa and continue whisking. Cover the mixture you have prepared with cling film and put it in the refrigerator.
Transfer the powdered whipped cream into a bowl. Add the cold milk and whisk it well.lice the ready rolled cake in medium thickness. Cover a large round bowl with cling film. Then place the sliced cakes on the base and sides.
Freeze the cake you have prepared in the freezer for 2-3 hours. Then take it out and put it upside down on a plate. Carefully remove the plastic wrap and serve by slicing. Bon appetit.